Food, nutrition, and diet therapy

Krause, Marie V.

Food, nutrition, and diet therapy - 4th ed. - Philadelphia, Saunders, 1966. - xix, 687 p. illus., map.

First published in 1952 under title: Nutrition and diet therapy in relation to nursing.


Diet in disease.
Nursing.
Nutrition.

MED RM216 / K74