Laboratory techniques in food analysis (Record no. 17699)

MARC details
000 -LEADER
fixed length control field 00317nam a22001337a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 040870421
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number MED TX541
Item number P4
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Person, D.
245 ## - TITLE STATEMENT
Title Laboratory techniques in food analysis
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication London
Name of publisher Butterworths
Year of publication 1973
300 ## - PHYSICAL DESCRIPTION
Number of Pages xi, 315p.
Other physical details ill.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food Analysis
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Not for loan Collection code Home library Current library Shelving location Date entered Source of acquisition Cost, normal purchase price Full call number Bar code Koha item type
      Shelf#19 Directorate of Library Services Directorate of Library Services Social Science Collection 10/29/2021 Purchase 27200.00 MED TX541.P4 000000020891 Books