Modern food microbiology (Record no. 2849)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00313cam a2200133 4500 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | MED QR115 |
| Item number | .J3 |
| 100 1# - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Jay, James M. |
| 245 10 - TITLE STATEMENT | |
| Title | Modern food microbiology |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 33rd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York, |
| Name of publisher | Van Nostrand Reinhold |
| Year of publication | [1970] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | vii, 328 p. |
| Other physical details | illus. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Not for loan | Collection code | Home library | Current library | Shelving location | Date entered | Source of acquisition | Cost, normal purchase price | Full call number | Bar code | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Shelf #3 | Directorate of Library Services | Directorate of Library Services | General Collection | 09/29/2020 | purchase | 66700.00 | MED QR115.J3 | 000000014935 | Books |