Fox and Cameron's food science, nutrition & health.
Material type:
TextPublication details: London : Hodder Arnold ; New York : Distributed in the United States by Oxford University Press, 2006.Edition: 7th edDescription: x, 320 p. : ill. (some col.)ISBN: - 0340809485 (pbk.)
- 9780340809488
- MED TX354 .F69 2006
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Directorate of Library Services General Collection | Shelf #15 | MED TX354.F69 (Browse shelf(Opens below)) | Available | 000000014773 | |
Books
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Directorate of Library Services General Collection | Shelf #15 | MED TX354.F69 (Browse shelf(Opens below)) | Available | 000000101003 |
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| MED TS156.L328 Practical support for lean six sigma: software process definition | MED TX353.B47 The Nutrition factor | MED TX353.D34 Human nutrition and dietetics / | MED TX354.F69 Fox and Cameron's food science, nutrition & health. | MED TX354.F69 Fox and Cameron's food science, nutrition & health. | MED TX359.H45 Strengthening country commitment to human development : | MED TX370.S35 Chew on this |
Previous ed.: published as Food science, nutrition and health. London : Edward Arnold, 1995.
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