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FAO/WHO framework for the provision of scientific advice on food safety and nutrition

Material type: TextTextPublication details: Rome : World Health Organization, 2007.Description: viii, 39pgISBN:
  • 9789251058077
  • 9251058075
LOC classification:
  • MED RA601 F36
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Item type Current library Collection Call number Status Barcode
Books Books Directorate of Library Services General Collection Shelf #4 MED RA601.F36 (Browse shelf(Opens below)) Available 0000000225810

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