Food Allergy Food Allergy : - 5th ed. - Malden, Mass. : Blackwell Science, 2003. - xv, 591 p. : ill. ; ISBN: 0632046015 Subjects--Topical Terms: Food allergy.Food additivesFood Hypersensitivity.Food AdditivesFood Hypersensitivity LC Class. No.: MED RC596 / .F6543