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41.
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42.
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Human nutrition. by
Edition: 2nd ed.
Material type:  Text
Publication details: London, E. Arnold 1963
Availability: Items available for loan: Directorate of Library Services (2)Call number: MED TX551.M586, ...
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43.
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44.
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Food & nutrition : by
Material type: Text
Publication details: London ; Dover, N.H. : Croom Helm, c1986
Availability: Items available for loan: Directorate of Library Services (1)Call number: MED GT2850.F52.
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45.
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46.
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Biochemistry of foods by
Edition: 2nd ed.
Material type: Text
Publication details: San Diego Academic Press 1990
Availability: Items available for loan: Directorate of Library Services (1)Call number: MED TX531.B56.
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47.
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48.
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Food science by
Material type: Text
Publication details: New York Ronald 1975
Availability: Items available for loan: Directorate of Library Services (1)Call number: MED TX551.C53.
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49.
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The conquest of famine / by
Material type: Text
Publication details: London : Chatto & Windus, 1974
Availability: Items available for loan: Directorate of Library Services (1)Call number: MED HC63.A9.
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50.
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Nutrition and food in an African economy by
Material type: Text
Publication details: Kampala Makerere University 1972
Availability: Items available for loan: Directorate of Library Services (1)Call number: MED TX360.U33.N87.
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51.
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Food & man by
Edition: 2d ed.
Material type: Text
Publication details: New York, Wiley 1974
Availability: Items available for loan: Directorate of Library Services (1)Call number: MED TX354.F66.
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52.
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53.
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The geopolitics of hunger / by
Material type: Text
Publication details: New York : Monthly Review Press, 1977
Availability: Items available for loan: Directorate of Library Services (1)Call number: MED HD9000.5.C27.
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54.
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55.
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Famine in retreat? by
Material type: Text
Publication details: London, Dent, 1970
Availability: Items available for loan: Directorate of Library Services (2)Call number: MED HD9000.5, ...
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56.
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Proteins in human nutrition. by
Material type: Text
Publication details: London, New York, Academic Press, 1973
Availability: Items available for loan: Directorate of Library Services (2)Call number: MED TX553.P7.P6, ...
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57.
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Proteins as human food: by
Material type: Text
Publication details: London, Butterworths, 1970
Availability: Items available for loan: Directorate of Library Services (2)Call number: MED TX553.P7L3, ...
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58.
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Braverman's Introduction to the biochemistry of foods. by
Edition: Completely new ed. /
Material type: Text
Publication details: Amsterdam ; New York : Elsevier Scientific Pub. Co., 1976
Availability: Items available for loan: Directorate of Library Services (1)Call number: MED TX351.B69.
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59.
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Quantity food sanitation. by
Edition: 2d ed.
Material type: Text
Publication details: New York, Wiley-Interscience 1972
Availability: Items available for loan: Directorate of Library Services (4)Call number: MED TX537.I6, ...
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60.
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Food : by
Material type: Text
Publication details: London ; New York : Academic Press, 1977
Availability: Items available for loan: Directorate of Library Services (1)Call number: MED TX16.D3.
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