000 00352cam a22001217a 4500
020 _a925104872X (v. 2 : FAO)
050 0 0 _aMED QR201
_bR5
245 0 0 _aRisk assessments of Salmonella in eggs and broiler chickens.
260 _aGeneva, Switzerland :
_bWorld Health Organization ;
_c2002.
300 _a2 v. :
_bill. ;
650 0 _aSalmonella.
942 _cBK
999 _c6791
_d6791