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Handbook for Health care Food Service management
Material type:
TextPublication details: Rockville, Aspen Systems Corp., 1984.Description: xi, 369 p. : illISBN: - 0894438999
- MED RA975.5.D5 5.D.5.H26
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Directorate of Library Services General Collection | Shelf #4 | MED RA95.5.5DH26 (Browse shelf(Opens below)) | Available | 000000009614 |
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