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Luncheon and supper dishes.
Material type:
TextPublication details: [Chicago] Institutions/Volume Feeding Magazine; distributed by Cahners Books, Boston 1973Description: 213p. illISBN: - 0843605596
- MED TX820 B59
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Directorate of Library Services Old Books Collection | MED TX735.B4 (Browse shelf(Opens below)) | Available | 000000020902 | |
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Books
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Directorate of Library Services Old Books Collection | MED TX820.B59 (Browse shelf(Opens below)) | Available | 0000000224478 |
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| MED TX553.L5 Dietary lipids and postnatal development. | MED TX601.D46 TECHNOLOGY OF FOOD PRESERVATION 3rd ed | MED TX601.D46 THE TECHNOLOGY OF FOOD PRESERVATION | MED TX735.B4 Luncheon and supper dishes. | MED TX791.M55 Chocolate, cocoa and confectionery: | MED TX820.B59 Luncheon and supper dishes. | MED TX820.S45 Food for fifty / |
Recipes selected from issues of Institutions/Volume feeding magazine.
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