Fundamentals of human nutrition :for students and practitioners in health sciences
Geissler, Catherine.
Fundamentals of human nutrition :for students and practitioners in health sciences - New York Churchill Livingstone, 2009. - x, 314 p. : ill. (some col.) ;
The importance of nutrition -- Body composition and energy balance -- Food consumption -- Main dietary components -- Minor dietary components -- Diet and the lifecycle -- Diet for sport and exercise -- Diet and disease -- Nutrition and the hard tissues -- Diet and the gastrointestinal tract -- Diet and genotype interactions: nutritional genomics -- Nutritional epidemiology and nutritional assessment -- Publish health nutrition.
9780443069727
Nutrition.
Nutritional Physiological Phenomena.
MED QP141 / G37
Fundamentals of human nutrition :for students and practitioners in health sciences - New York Churchill Livingstone, 2009. - x, 314 p. : ill. (some col.) ;
The importance of nutrition -- Body composition and energy balance -- Food consumption -- Main dietary components -- Minor dietary components -- Diet and the lifecycle -- Diet for sport and exercise -- Diet and disease -- Nutrition and the hard tissues -- Diet and the gastrointestinal tract -- Diet and genotype interactions: nutritional genomics -- Nutritional epidemiology and nutritional assessment -- Publish health nutrition.
9780443069727
Nutrition.
Nutritional Physiological Phenomena.
MED QP141 / G37